Royal Pavilion Hairy Crab Seasonal Menu @ Clarke Quay


Crab season is back and it is a hairy one…

Ok I’m sorry that was an awful joke.

But yes, it is crab season again, so prep your arteries because your cholesterol level is going to skyrocket after this. Continue reading Royal Pavilion Hairy Crab Seasonal Menu @ Clarke Quay

The Royal Mail Bar @ Raffles Place


I am not a staunch follower of any religion; however, I do consider myself to be a very spiritual being.  I am often guided by spirits; I seek solace and comfort in them.  I am, of course, talking about the spirits you find in a distillery.  Recently, I was invited to a tasting at The Royal Mail Bar, and boy did I have tippling good time. Continue reading The Royal Mail Bar @ Raffles Place

Unofficial 3-Star Michelin Week!

Untitled-3It’ll quite a star-studded week, Michelin Stars that is, for foodies and epicureans next week, Chefs from two 3-Michelin star restaurants will be cooking up a tasty storm in Singapore.  Christophe Muller from Paul Bocuse’s legendary L’Auberge Du Pont De Collonges and Quique Dacosta from the modernist Quique Dacosta Restaurante will be here in Singapore on 16 and 18 September respectively.
Continue reading Unofficial 3-Star Michelin Week!